The East Coast’s most exciting new restaurant, Angeline by Michael Symon, will make it’s Borgata debut on May 6, 2017. If you’re counting down the days before you can experience Chef Symon‘s ode to classic Italian food, we can help! Starting today, Borgata is launching a special sweepstakes, celebrating Symon’s soulful cooking, where you can win a variety of exclusive prizes.
Borgata’s Angeline by Michael Symon Sweepstakes allows guests to learn more about the Iron Chef and James Beard Award winning master, while also offering the opportunity to win amazing prizes. Guests can engage with a special interactive calendar, with several lucky participants winning unique Borgata experiences. Grand Prize includes an overnight stay in a Fiore Suite at Borgata on May 6, 2017, dinner for two at Angeline on opening night, a meet and greet with Michael Symon, and an autographed cookbook. Second place wins dinner for two at Angeline and an autographed cookbook. Third place wins an autographed cookbook. Guests can earn up to 10 entries total into the sweepstakes from April 6 through April 27.
Michael Symon’s Angeline will deliver with red-sauce style favorites honed from family recipes, including mother Angeline’s Sunday Sauce. Symon taps his Sicilian roots for meaningful dishes that showcase his unabashed love for food and passionate hospitality. In Angeline’s timeless atmosphere, Symon will share his handmade pastas and wood-fired fare. Additionally, a thoughtful wine program and bold mixology bring spirit to an inspired dining experience.