Borgata Dining Blog – Insights From Our Executive Chefs
One of the biggest goals for our culinary team during Savor Borgata is to show guests how to incorporate new techniques and ingredients in the kitchen. We’re here to help! Check out these two recipes from Savor Borgata: The Ultimate Food Experience.
Who says kids get to have all of the fun on October 31? At Borgata, our world-class mixologists are mixing up plenty of Halloween fun, and to prove it, we rounded up some of the spookiest cocktails that you can enjoy at Borgata any day of the year.
October 4 is National Taco Day, and it’s a great excuse to enjoy your favorite Mexican food all day long. Borgata’s wide variety of restaurants has an assortment of delectable tacos that will make celebrating National Taco Day as easy as saying, “Ole!”
Are you looking for the perfect fall dessert to impress your guests? Why not try our Butterscotch Cake with Apple Pie Ice Cream? Our in-house pastry team, including Assistant Executive Pastry Chef David Krzewinski, has developed this autumnal treat that you can make at home. It’s the perfect way to celebrate the changing colors, and makes for a great dessert this Thanksgiving!