bourbon
When bourbon meets chocolate, the flavor can’t be beat. Sink your teeth into a three-course celebration of the culinary combination at Borgata on September 14 at Long Bar.
If you’re a lover of all things bacon, bourbon, and Borgata, we’re preparing for a culinary event that you’ll surely want to enjoy. It’s hog heaven on Saturday, May 11 at The Metropolitan at Borgata as we present Bacon, Bacon, Bacon…Bourbon, a Savor Borgata special event.
Old Homestead served up a coveted treat during Savor Borgata weekend: Pappy Van Winkle’s Family Reserve bourbon whiskey. These very rare, limited edition bourbons are aged in barrels for up to 23 years and require generations of distilling know-how to produce. Old Homestead restaurateurs Greg and Marc Sherry, along with Executive Chef Romeo DiBona, presented an exclusive dinner paired with this coveted bourbon.