cocktail
At Bobby Flay Steak, mixologists have crafted one of Chef Bobby’s favorites, featured in his Bobby at Home cookbook: a Blackberry-Basil Gin and Tonic.
At Izakaya by Michael Schulson, mixologists have created a warm winter libation that’s a perfect way to chase away the cold weather blues: Hotaka Tea.
At Angeline by Michael Symon, mixologists have crafted an Italian take on a classic favorite: a Cranberry Limoncello Cosmo.
Borgata Beer Garden’s Cucumber Cooler cocktail is an easy way to celebrate the summer right at home.
During this time, we invite you to enjoy Symon Says Thursday at home! Make Angeline by Michael Symon’s Manhattan Figura for your virtual happy hour.
Izakaya’s General Manager Zach Davis has created a special at-home cocktail that’s an intense and spirt-forward drink that features whiskey, contract, and sweet vermouth.
The all new Level One Cocktail Bar & Lounge joins Borgata Nightlife’s roster as an intimate venue for high-end gaming, entertainment, and innovative cocktails, such as the Forbidden Fruit.
The all new Level One Cocktail Bar & Lounge joins Borgata Nightlife’s roster as an intimate venue for high-end gaming, entertainment, and innovative cocktails, such as the No Judging.
Wolfgang Puck American Grille is constantly evolving and perfecting their cocktail program, especially as the seasons change. Their newest creation, The Hipster’s Paradise, is a perfect way to cool off with the upcoming summer weather. It’s a wild combination of a cocktail that will have you wondering what exactly makes it so delicious.
If the busy holiday season has you needing a little pick me up, the mixologists at Wolfgang Puck American Grille at Borgata have just the answer. Their Eggnog Martini is a decadent cocktail that combines everyone’s favorite holiday drink with an unexpected twist.