Dessert
Borgata’s Pastry Team has crafted an easy milk chocolate Pot au Crème recipe that can be made with basic pantry ingredients.
Borgata’s Pastry Team has a decadent recipe that is sure to be a big win for all cookie lovers in your house.
Even if you don’t have access to a campfire, you can still make delicious, individual s’mores using coffee cups and a microwave! Have fun with your loved ones making this sweet treat.
If you’ve been following Instagram-famous pastry chefs, you’ll know that mirrored cakes are all the rage. These gorgeous pieces of edible art come in a variety of shades, colors, and textures.
Admit it: you sometimes have dessert first. On October 14, you can have your cake and eat it, too: it’s National Dessert Day! At Borgata, we have so many options to tempt your sweet tooth, from Baked Alaska to Cookies and Cream Cheesecake. If you’re looking for a way to celebrate National Dessert Day, check out our delectable picks that will satisfy your sweet cravings.