Michael Symon
Over 1,300 hungry Borgata fans took over The Event Center on Saturday, November 10 for the resort’s annual Savor Borgata: The Ultimate Food Experience, an interactive festival that celebrates all things culinary. Borgata’s all-star team of chefs served guests their signature dishes.
Borgata’s newest fine dining restaurant, Angeline, has been a huge hit with our guests, and the restaurant’s chef, Michael Symon, paid a visit to Savor Borgata to present an intimate cooking class.
One of the biggest goals for our culinary team during Savor Borgata is to show guests how to incorporate new techniques and ingredients in the kitchen. We’re here to help! Check out these two recipes from Savor Borgata: The Ultimate Food Experience.
Borgata Hotel Casino & Spa will present Savor Borgata Weekend on Friday, Nov. 9 and Saturday, Nov. 10, featuring a variety of events leading up to Savor Borgata – The Ultimate Food Experience, a unique food festival taking place on Saturday evening highlighting Borgata’s Master Chefs
Borgata celebrated 15 years as Atlantic City’s premiere resort destination with an outdoor food festival designed for all ages on July 7. Hosted by Iron Chefs Michael Symon and Geoffrey Zakarian, Borgata Birthday Bash featured live music by Lost in Paris and The American Bombshells, as well with plenty of family friendly games and activities.
It’s a birthday party like none other, and you don’t have to keep it a surprise! Borgata turns 15 this summer, and what a better way to celebrate than with a huge outdoor festival!
Guests at Savor Borgata experienced firsthand why Michael Symon might not mind being called a Mama’s Boy. An interactive seminar, “Cavatelli Making 101” at Symon’s Angeline restaurant, payed homage to his mother, who The Iron Chef and The Chew co-host named his Borgata establishment after.
October 17 is National Pasta Day, and if you’re a big fan of noodles, Michael Symon’s Angeline at Borgata is absolutely the place to celebrate!
While it may be difficult to duplicate the Food Network star’s signature style, why not take a shot at preparing Angeline By Michael Symon’s Linguine & Clams Recipe?
With the opening of Borgata‘s newest restaurant, Angeline by Michael Symon, avid foodies have certainly been speeding the buzz on their social media accounts. But did you know that our star chefs have their own Instagram accounts that give food fans a behind-the-scenes look at their cooking adventures? We’ve rounded up all of the must-follow accounts of our celebrity chefs so you can take a little Borgata culinary adventure whenever and wherever you are!