If you miss the delicious dishes at Borgata’s Wolfgang Puck American Grille, legendary chef/partner Wolfgang Puck is here to deliver a little taste of his signature restaurant for you at home.
Aram Mardigian, Executive Chef of Wolfgang Puck American Grille at Borgata, is sharing his secrets to the perfect mushroom risotto, a popular item on the menu at the restaurant. This seasonal treat is the perfect dish to make when the weather outside is frightful.
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