Old Homestead Steakhouse at Borgata is hosting a one-of-a-kind tequila tasting experience that combines Tex-Mex inspired bites with super smooth Casamigos tequila. Old Homestead Restaurateurs Greg and Marc Sherry host this unique dinner featuring Casamigos paired with a four-course dinner prepared by Executive Restaurant Chef Romeo DiBona.
Spice up your New Year’s Eve celebration with a festive take on a champagne cocktail. Our Holiday Jewel cocktail was featured in last year’s “Bubbles Champagne Event” during our annual Savor Borgata celebration, and is the perfect way to twist up your year end toast. Featuring maple syrup and orange bitters, your guests will be pleasantly surprised with this sweet way to ring in the new year.
Let’s face it: you don’t need a holiday to enjoy pastries during the holiday season. However, December 9 is National Pastry Day, and it’s a great excuse to celebrate all of the sweet treats in your life. Borgata is the perfect place to enjoy world-class pastries from our culinary team, all created in-house.
Borgata’s Izakaya is a popular place to grab one of Chef Schulson’s signature Japanese-inspired cocktails. Izakaya gives diners the chance to experience a taste of the Far East without having to venture far from the casino floor. Head over to our Instagram page and check out Borgata’s IGTV to learn more about the three drinks below.
Over 1,300 hungry Borgata fans took over The Event Center on Saturday, November 10 for the resort’s annual Savor Borgata: The Ultimate Food Experience, an interactive festival that celebrates all things culinary. Borgata’s all-star team of chefs served guests their signature dishes.