the marketplace
Let’s face it: you don’t need a holiday to enjoy pastries during the holiday season. However, December 9 is National Pastry Day, and it’s a great excuse to celebrate all of the sweet treats in your life. Borgata is the perfect place to enjoy world-class pastries from our culinary team, all created in-house.
Count Giovanni Baonmartini-Fini, President of Barone Fini Wines, made a visit to Savor Borgata during a special Italian Food and Wine Tasting event at The Marketplace. Giovanni is a 15th generation wine maker, specializing in Pinot Grigio. He personally guided guests through a 4-course tasting menu paired with wine, sharing his story and passion for veno.
Borgata has some of the best places to scoop up your perfect milkshake! From our casual eateries to the Borgata Baking Company; here are a few amazing options to beat the heat this summer.
At Borgata, we love burgers, and our line up of all-star eateries offer an assortment of burgers to please any eater. From sliders to more adventurous takes on the American staple, Borgata’s restaurants are creating some of the most unique burgers anywhere.
If waiting in long lines at a shopping center isn’t your idea of a fun holiday, why not check off your gift-giving list at Borgata‘s fantastic assortment of stores and boutiques? There’s something for everyone, from fresh-off-the-runway fashion to food gifts galore. Make it a full day by sticking around for dinner at one of Borgata’s signature restaurants and catching a show. It sure beats fighting for a parking space and the endless crowds at the mall!
If you’re one of those people who loves to post pictures of what you’re eating on Instagram, a trip to Borgata is an absolute must. Everyone knows that our all-star restaurants have some of the best chefs (and chow) around, but besides all the great eats and amazing cocktails, our food and drinks look really sweet on camera! Check out 10 of our favorite picks (in no particular order) for the best Instagrammable food and drink throughout our resort.
A taste of Southern Europe was as easy as heading to Borgata’s Marketplace during Savor Borgata weekend. Chef Luca Bizzari prepared five small plates paired with wine during a special event that highlighted the cuisine of Greece and Italy. A Taste of the Mediterranean presented Chef Luca’s carefully curated dishes, that whisked diners away to a sun-soaked vacation, without leaving Atlantic City!