Angeline is Iron Chef and James Beard Award winning chef Michael Symon’s ode to classic Italian food, and with new items on the menu, General Manager Frank Ritz has curated a series of special wine pairings.
Grabbing a beer on tap is nothing new, but imagine enjoying a glass of wine on tap. Borgata’s Marketplace Eatery Wine Bar is serving up a wide assortment of your favorite vineyards on tap for $5, plus plenty of tasty tapas, during their Happy Hour available 7 days a week from 2 to 7 PM.
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